Tag Archives: guava

Hyderabad Secrets: 10 offbeat experiences

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Beyond the Charminar, biryani and the pearls ANURAG MALLICK and PRIYA GANAPATHY dig out these hidden gems of Hyderabad 

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So you’ve had your fill of dum biryani and covered the usual sights in Hyderabad – Golconda Fort, Charminar, Salar Jung Museum, Chowmahalla and Falaknuma Palaces, Birla temple, maybe even Ramoji Film City – what else is there to do in the City of Pearls? Here are 10 truly local things to do.

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An 800-year-old hollow baobab tree
Hyderabad has its own Sleepy Hollow, an 800-year-old baobab tree locally known as ‘Hathiyan ka Jhaad’. Overlooking Golconda golf course in Naya Qila near the 1569 mosque of Mulla Khayali (noted courtier, poet and calligraphist during Qutub Shahi rule), the massive tree gets its name from its elephantine trunk. Parts of the tree look like different creatures from different angles – a rearing elephant, a crocodile’s snout, monkey’s eyes, tortoise, etc.

With a circumference of 25 m, the tree originated in Madagascar and was planted here by wandering fakirs centuries ago. But the most interesting aspect of the tree is that it has a hollow large enough to accommodate 40 people! We climbed inside to see if it was really true. For safety reasons, the tree has been fenced off by a grilled enclosure. Caretaker Abdulla, around for the last 18 years, sweeps the compound and opens the gate for visitors. Watch the video here: https://youtu.be/QzQVoPGPYu0

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Get a free bangle with your meal at Kangan
In the old city, the art of making lac bangles is slowly on the wane. But there’s one place where you can watch a craftsman make a bangle of your choice before you enjoy your meal. In a bid to conserve this age old tradition, Kangan, the Frontier fine dine restaurant at The Westin Hyderabad Mindspace in Cyberabad has a craftsman making a bangle for guests. Pick your favourite colours and Shareef bhai will deftly prepare a customized bangle that you can take home as a souvenir.

Feast your eyes on the fascinating process and enjoy a lavish meal of Nalli Rogan Josh, Peshawari Murgh Tikka, Lahori Aloo, Galawati Kabab and Khubani (apricot) ka Meetha thereafter. With a terrific set menu, the restaurant lives up to its name with décor made up of bangles! While at Westin, try out innovative dishes like vada sandwich and panipuri with guacamole and sol kadi, besides the amazing Sunday brunch (the largest spread in town) at Italian restaurant Prego and Arabian fare at the Mediterranean lounge Casbah. Ph 040 33165086 www.westinhyderabadmindspace.com/

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Find a bargain at Shilparamam
From Kalamkari fabric to Kondapalli toys and Nirmal lacquerware to Bidri ware, there’s many a bargain at the state handicraft showroom Lepakshi. If you’re looking for all that and more then get all your shopping in one place at Shilparamam, a vast art and craft village with streetside shops and food stalls. It’s like a budget version of Dilli Haat. Kashmiri carpets, shawls and papier-mâché products, Saharanpur wooden furniture, Mithila paintings, pattachitra from Odisha, you’ll find it all here. There’s also a village museum and an amphitheatre where cultural shows are organized. Ph 040-64518164 www.shilparamam.in

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Where to grab Irani Chai and Osmania biscuits
Irani Chai was introduced to Hyderabad by immigrants from Persia who settled here on business. The thrill of enjoying a cuppa with a view of the Charminar is indescribable and Nimrah Café & Bakery is the best spot for it. The friendly owner Aslam ushered us into the tiny kitchen to explain how it’s made. First, tea leaves are boiled in water to make a decoction. In samovars or copper handis, milk is simmered on low flame for hours. Sometimes, chunks of mawa are added to make the milk thicker and tastier. The milk is added to the decoction to make the perfect cup of strong, flavourful Irani chai. You can even ask for a ‘cutting’ (one by two) or pauna (three fourth).

The perfect accompaniment is Osmania Biscuit, named after Hyderabad’s last ruler Mir Osman Ali Khan who wanted a melt-in-your-mouth biscuit with a salty aftertaste. Soon, the biscuit began to be produced by bakeries around town. At Nimrah, Aslam sells 75 products and 18 varieties of biscuits alone – tie (bow-shaped), chand (crescent-shaped), khopra (coconut), kaju (cashew) and shatranj (checkered) besides biscuits made of jam, fruits and oats! After making us sample an assortment and handing us a box, he explained that the main ingredient is love. Whether it is the famous Karachi Bakery or Subhan Bakery, nobody comes back from Hyderabad without a box of biscuits. Nimrah Ph 040-24564909 Timing: 4am-11pm

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KKK, the breakfast of champions
While biryani rules lunch and dinner, Hyderabad’s favourite breakfast item is Khichdi-Keema-Khatta, a combo dish of dry khichdi (rice porridge), a bowl of keema (minced meat) and unlimited khatta, a tangy buttermilk based curry. There’s also nalli nihari with naan and a whole range of small eats like khajoor, a deep fried sweet and lukhmi, derived from loqma or morsel – a square keema samosa with four corners instead of three! Wash it down with some milky yet strong Irani Chai at Rumaan (Ph 9700704901) near Chowmahalla Palace or Shah Ghouse (Ph 040 6461 7789 www.shahghouse.in) in Tolichowki.

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Enjoy Golfconda!
Hyderabad has some stunning golf courses set amidst boulders, fort walls and ruins. Just off Seven Tombs Road near Golconda Fort lies Hyderabad Golf Club, the first and only public golf course in the city. Run by the Telangana State Tourism Development Corporation and the Hyderabad Golf Association, it offers a stunning view of the Qutb Shahi tombs.

Dubai’s famous Emaar group, the name behind big brands like Burj Khalifa and Dubai Mall, has a lovely 18-hole championship course opposite ISB (Indian School Of Business). As the name suggests, Boulder Hills has an undulating course designed by Peter Harradine and their signature hole #3 has a massive boulder vantage point, offering a panoramic view of the greens.

Hyderabad Golf Club Ph 040 65588103 http://www.hyderabadgolfclub.in
Boulder Hills Ph 040 6652 0000

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Admire the world’s longest cupboard at Nizam’s Museum
This small yet exquisite museum is dedicated to the last Nizam Mir Osman Ali Khan and houses everything from the cradle he was born in (in 1886) to the opulent gifts he received for his silver jubilee in 1936, including the golden throne used for the celebrations. Resembling an 18th-century European palace, Purani Haveli was the official residence of the Nizam.

Among its rare treasures are silver models of the Charminar, Ashurkhana and other landmark buildings in Hyderabad, besides fancy itardaan (perfume holders), silver tea sets, cigarette cases, gold tiffin boxes inlaid with diamonds and ‘Zeher mohra’ cups made of Chinese celadon that could detect poison. A unique feature is the 150-year-old hand-cranked lift wooden lift and the world’s longest wardrobe of the sixth nizam Mir Mahbub Ali Khan. Built in two levels, it occupies the entire length of one wing of the palace with sherwanis, shirts, coats, shoes, headgear, brocades and walking sticks – in their dozens. Legend has it he never wore the same dress twice!

Adults Rs.80, Children Rs.15, Photo Rs.150 Timings: 10 am – 4:50pm

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Try Barkas ka Jaam
One of the rare local delights is Barkas ka Jaam, a pink-fleshed variety of guava, sourced from the suburb of Barkas. Located near Chandrayangutta off the Srisailam highway, Barkas is locally known as ‘Mini Arabia’ with shops selling everything from burqas, dates and perfumes from Dubai to lungis from Jeddah.

This area was home to the Nizams’ employees, mostly Arabs, who settled in barracks on the outskirts of the walled city. The name ‘Barkas’ is supposed to be derived from the English word ‘barracks’. The guavas of Barkas are auctioned every morning between 6-10 am at the local auction centre and are available on pushcarts across Hyderabad.

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Meet Nasihu, an Egyptian mummy at the State Museum
Inside Bagh-e-Aam, lies the beautiful Iron Bungalow, the oldest building in the public garden and a beautiful mosque where the Nizam offered his Friday prayers, which featured in the Salma Agha movie Nikaah. Also within the extensive grounds is the oldest museum in Hyderabad state, the Telangana State Archeology Museum renamed after YS Rajasekhara Reddy.

You’ll find here copies of Ajanta frescoes, paintings by Abdur Rahman Chughtai, Buddhist and Jain galleries and the main attraction, an Egyptian mummy! Bought for 1000 pounds by Nazeer Nawaz Jung, the son-in-law of sixth Nizam Mahbub Ali Khan, it was donated to the last Nizam in 1930. Dating back to 2500 BC, the mummy is of the teenage daughter of the VI Pharoah of Egypt.

Adult Rs.10, Child Rs.5, Photo Rs.50, Video Rs.200 Timings: 10:30 am – 4:30pm

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Why city buses bear the letter Z
When the seventh Nizam Mir Osman Ali Khan started a new public bus service in Hyderabad in June 1932, he wanted it to be named after his late mother Zahra Begum. Hence, the first letter of her name ‘Z’ was added to all number plates in her memory, a practice that continues to this day. The registration number plates of city buses bear the initials AP Z (now TS Z, after the bifurcation of Andhra and Telangana)! Don’t believe it? Check it out on your next visit to Hyderabad.

Authors: Anurag Mallick & Priya Ganapathy. This is the unabridged version of the story that appeared for Conde Nast Traveller India online. Here’s the original link: https://www.cntraveller.in/story/8-offbeat-hyderabad-experiences-youve-probably-never-tried/